Local is an important part of Kennedy's ethos and where possible the meats, vegetables and fish are sourced from local suppliers. Kennedy's chef's, bring a touch of class to the table with carefully prepared and beautifully cooked homemade dishes. Our menu is well balanced with something to suit every palate.

Children are welcome so check out our kids menu to see the range of freshly produced and home-made dishes on offer.

  • Serving Breakfast from 8.30am to 12noon daily.
  • Full Menu Served from 12 noon to 9:00pm daily.
  • Sunday Roast Served from 12 noon every Sunday.


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